Simply Seasonal recipes make eating locally easy, delicious and budget-friendly!
This week’s featured recipe:
Change up your usual hummus dip by making it with local fava beans instead! This recipe can be made either with fresh, shelled fava beans that are dipped in boiling water for one minute before pureeing or by using cooked from dry fava beans.
Post a picture of your Simply Seasonal meal on Eat 40% Local – Corvallis for a chance to win a $20 gift card to First Alternative Co-op. Every post increases your chance to win! A new drawing is held every month.
See our other Simply Seasonal recipes.