Savor the bounty of autumn – and support our local food system!
During Farm to Table Month, you can order meals from participating restaurants, learn about your food producers on Facebook & Instagram, and purchase local food items directly from producers.
Check back for a complete list of participating restaurants and food producers! Here’s who we’ve lined up so far:
- Ants on a Log Cafe 541-714-5322
- Bellhop 541-207-3448
- Block 15 541-758-2077
- Brass Monkey 541-230-1323
- Castor541-231-3322
- Mama Berg’s
- Ryko’s Asian Delicacy 541-230-1191
- Sky High Brewing 541-207-3277
- TacoVino541-243-8128
- The Biere Library 541-286-4193
- The Corvallis Meat Pie Shop 541-740-5065
- The Dizzy Hen 541-307-4072
- Wild Yeast Bakery– Order loaves online or pick up loaves at First Alternative Co-op or the Corvallis Farmers’ Market
- Zia Southwest Cuisine 541-602-3272
Sponsored by Corvallis Farmers’ Market and First Alternative Natural Foods Co-op.