Simply Seasonal recipes make eating locally easy, delicious and budget-friendly!
This week’s featured recipe:
Try a new type of sausage made from local fava beans. The recipe can be made either with fresh shelled fava beans dipped in boiling water for one minute before pureeing, or by using cooked from dry fava beans.
Post a picture of your Simply Seasonal meal on Eat 40% Local – Corvallis for a chance to win a $20 gift card to First Alternative Co-op. Every post increases your chance to win! A new drawing is held every month.
See our other Simply Seasonal recipes.